DO | Catalunya
GRAPES | Cabernet Sauvignon
AGEING | Young
ALCOHOL | 13%
Vista: Intense garnet red colour, clean and bright.
Nariz: Fresh in the nose, elegant and well balanced, with notes of red and black fruits and spices.
Boca: On the palate it displays notes of ripe fruit and black chocolate. Smooth, rounded tannins with a long, persistent finish.
It pairs very well with white and red meats, paellas or risotto, pâté, cheeses or charcuterie.
D.O. | Catalunya
AGEING | 4 months
GRAPES | Syrah
ALCOHOL | 12.5%
Vista: Intense purple colour with blue hue.
Nariz: Bouquet of fresh fruits (blackcurrant) and a delicate note of violet.
Boca: On the palate, it has crisp fruit and supple, savory structure. Raspberry, strawberry with a touch of pepper, on a long, balanced finish.
It pairs very well with sausages, rice, pasta, legumes, roasted or grilled white and red meats and lightly seasoned stews.
D.O. | Catalunya
AGEING | Young
GRAPES | Chardonnay
ALCOHOL | 12.5%
Vista: Light golden straw colour.
Nariz: Aromas of crisp apple, pineapple and toast are noticed first on the nose followed by a more complex creaminess that rounds out the bouquet.
Boca: The palate greets the taster with vibrant acidity followed by tart flavours of pineapple, lemon and crisp apple. The finish is smooth with full palate weight and a pleasant, light balance of fruit and fresh acidity.
It pairs well with typical Mediterranean dishes like paella, seafood tapas, fresh appetizers, and also with any kind of fish or seafood as well as white meats and smoked food.
D.O. | Catalunya
AGEING | Young
GRAPES | Muscat
ALCOHOL | 12.5%
Vista: Bright yellow wine with light emerald reflections, very elegant and bright in appearance.
Nariz: It has a high aromatic intensity, with notes of ripe yellow peach and white flowers like orange blossom.
Boca: On the palate it has a sweet and soft entry, fresh and balanced. Its ripe fruit makes it slightly unctuous, giving complexity, depth and making it a long-lasting wine on the palate.
It pairs well with seafood, fish dishes, different blue cheeses, and also with red fruits or even creamy desserts.